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Capparelli
Moroccan Spiced Cottage Pie
Moroccan Spiced Cottage Pie

Moroccan Spiced Cottage Pie - 690g - serves 2

£7.90

From chef Carlos Capparelli's range of delicious and easy meals, this is a beef mince cottage pie with Morrocan flair using apricots, ras el hanout and za'atar.

These dinners from the Capparelli range are fab for a quick, healthy and filling dinner plus a night off the dishes! 35 mins in the oven, they also freeze well.

Full instructions on the label.

Shelf Life
  • Consume by Monday after delivery
Ingredients
  • Beef mince(20%), Butternut Squash (5%), Potato, Milk, Butter (Milk), Cheddar (Milk) Za’atar (Cumin, Sesame, Sumac, Oregano), Onions, Garlic, Carrots, Celery, Peas, Olives, Dried Apricots (Sulphites), Tomato Puree, Flour (Wheat), Red Wine (Sulphites), Chicken Stock, Worcestershire Sauce (Malt vinegar from Barley, Molasses, Sugar, Anchovies (Fish), Tamarind) Ras el Hanout
Allergens
  • Celery
  • Cereals containing gluten
  • Sulphites
  • Milk
  • Fish
  • Sesame Seeds
£7.90 for 690g - serves 2

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